Spirulina benefits
Spirulina is a rich source of many important nutrients. It is famed for its high content of phycocyanin, a plant-based pigment-protein complex and strong antioxidant that possesses many health benefits.
Anti-inflammatory properties
Research has shown that the anti-inflammatory properties of phycocyanin can help protect the brain, offer pain relief, and protect our cells from free radicals. Free radicals are highly reactive particles that damage our DNA, proteins, and cell membranes. Inflammatory processes have been linked to a wide variety of health problems and seem to stand at the beginning of almost every disease.
Over time, chronic inflammation can lead to asthma, heart disease, rheumatoid arthritis, cancer, and many more serious conditions. Phycocyanin has been found to not only reduce inflammation in the body but also to block tumour cell cycles and tumour growth. In fact, this immune enhancing protein continues to be the focus of cancer treatment research.